Roast chicken marinade
Created by Franc Simari on 5/11/2018 7:30:15 AM
Remember turn chicken as often as you can, I’ll turn the bag from one side over to the other to keep the chicken coated with the marinade. Then, you’ll just put in the...
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Grilled butterflied leg of lamb
Created by Franc Simari on 5/11/2018 6:41:59 AM
The uniform thickness of a butterflied boneless leg of lamb makes it extremely simple to cook and serve. This cut of meat shouldn't be hard to find, but if you get one...
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No fry lower fat Eggplant Parmigiana
Created by Franc Simari on 4/29/2018 4:36:03 PM
Eggplant Parmigiana different than the traditional, and maybe even better tasting. Fit for Gods, but you'll be the judge.
No frying, less fat, less time, no breadc...
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